Skip to main content

Blog

Blog

 

Tara Reprogle
 
October 1, 2016 | Tara Reprogle

Food & Wine Pairing: Rustic Beef and Butternut Squash Stew & 2013 Scheid Vineyards GSM

Do you need a hearty soup this Fall? Look no further than a warm, filling stew that is elevated by our memorable GSM.  Continue »

Time Posted: Oct 1, 2016 at 1:37 PM Permalink to Food & Wine Pairing: Rustic Beef and Butternut Squash Stew & 2013 Scheid Vineyards GSM Permalink
Tara Reprogle
 
August 18, 2016 | Tara Reprogle

Pinot Noir Day 2016: A Closer Look at Our Reserve Pinot Noir

Pinot Noir: a mysterious, beautiful and elegant wine. An ancient varietal, Pinot Noir is estimated to be only one or two generations removed from wild Vitis sylvestris vines and Pinot Noir grapes have been vinified (turned into wine) since the 1st Century AD. The name "Pinot Noir" - black pine - refers to the pine-cone-like shape of the grape clusters and the color of the grapes.  Continue »

Time Posted: Aug 18, 2016 at 12:02 PM Permalink to Pinot Noir Day 2016: A Closer Look at Our Reserve Pinot Noir Permalink
Tara Reprogle
 
August 11, 2016 | Tara Reprogle

Food & Wine Pairing: Scheid Vineyards Estate 50/50 with Bourbon Peach BBQ Pulled Pork

Needing a perfect meal for the end of summer? Take a peak at this easy, approachable pulled pork paired with our 50/50 red blend.  Continue »

Time Posted: Aug 11, 2016 at 10:09 AM Permalink to Food & Wine Pairing: Scheid Vineyards Estate 50/50 with Bourbon Peach BBQ Pulled Pork Permalink
Tara Reprogle
 
June 30, 2016 | Tara Reprogle

Food & Wine Pairing: 2015 Scheid Vineyards Pinot Noir Rosé + Grilled Mushroom & Swiss Burgers

Here's a new spin on a classic staple. This grilled mushroom and Swiss burger will give you that updated flavor profile, meant to be enjoyed with our vibrant Rosé.  Continue »

Time Posted: Jun 30, 2016 at 1:52 PM Permalink to Food & Wine Pairing: 2015 Scheid Vineyards Pinot Noir Rosé + Grilled Mushroom & Swiss Burgers Permalink
Tara Reprogle
 
June 30, 2016 | Tara Reprogle

DIY Crafts: Flower Ice Cubes + Spheres

Whether you need to elevate a display, or are feeling festive, this DIY flower ice cube is here to provide the bump in flare you are looking for!  Continue »

Time Posted: Jun 30, 2016 at 1:39 PM Permalink to DIY Crafts: Flower Ice Cubes + Spheres Permalink
Tara Reprogle
 
June 3, 2016 | Tara Reprogle

Food & Wine Pairing: National Doughnut Day

Who doesn't want doughnuts and wine? Today, we provide you with ways to enjoy them together. Cheers!  Continue »

Time Posted: Jun 3, 2016 at 1:47 PM Permalink to Food & Wine Pairing: National Doughnut Day Permalink
Tara Reprogle
 
May 18, 2016 | Tara Reprogle

Food & Wine Pairing: 2012 Scheid Vineyards Estate Pinot Noir with Baked Salmon

This recipe is one of those perfect dress-me-up-or-dress-me-down types of recipes.  Continue »

Time Posted: May 18, 2016 at 2:56 PM Permalink to Food & Wine Pairing: 2012 Scheid Vineyards Estate Pinot Noir with Baked Salmon Permalink
Tara Reprogle
 
May 8, 2016 | Tara Reprogle

Food & Wine Pairing: 2014 Scheid Vineyards Estate Roussanne with Seared Scallops with Balsamic Glaze and Roasted Cauliflower

A great recipe for entertaining, with great wines to boot! Enjoy this decadent pairing and look like a professional chef at your next dinner party.  Continue »

Time Posted: May 8, 2016 at 3:41 PM Permalink to Food & Wine Pairing: 2014 Scheid Vineyards Estate Roussanne with Seared Scallops with Balsamic Glaze and Roasted Cauliflower Permalink
Tara Reprogle
 
April 3, 2016 | Tara Reprogle

New Release: Explore our 2012 Scheid Vineyards Reserve Pinot Noir

Terroir is a French word meaning that certain something that exists because of the unique combination of climate, soil, aspect, rainfall, grape variety, clone and other critical factors that exist in a very specific locale.  Continue »

Time Posted: Apr 3, 2016 at 10:28 AM Permalink to New Release: Explore our 2012 Scheid Vineyards Reserve Pinot Noir Permalink