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Tara Reprogle
 
February 1, 2017 | Tara Reprogle

Food & Wine Pairing: 2013 50/50 with Filet Mignon, Roasted Fingerling Potatoes and Asparagus

Enjoy this delectable pairing of our 50/50 dinner, sure leave you wanting more food, and more wine!  Continue »

Time Posted: Feb 1, 2017 at 8:58 AM Permalink to Food & Wine Pairing: 2013 50/50 with Filet Mignon, Roasted Fingerling Potatoes and Asparagus Permalink