Dark and concentrated with notes of black currants, ripe berries, dried herbs, mocha, leather and earth. Opulent fruit flavors and a dash of new oak followed by smooth, integrated tannins.
Our 2016 vintage is intense and focused, with aromas of dark berries, plum, and hints of vanilla and mocha. Bold and full-bodied, it is framed by elegant tannins, with slight herbal notes on the finish. While drinking beautifully now, this rich and vibrant Cabernet will age nicely over the next 5-10 years.
Dark and concentrated with notes of black currants, ripe berries, dried herbs, mocha, leather and earth. Opulent fruit flavors and a dash of new oak followed by smooth, integrated tannins.
We fermented and aged the wine in stainless steel tanks, rather than the usual French oak barrels. The result is a bright, floral, aromatic Chardonnay with overtones of citrus, green apples, pears and quince. It is medium-bodied with crisp acidity and a long, satisfying finish.
With a fruit-driven core of pineapple, pear and citrus, our 2017 Chardonnay is made in a bright and lively style that strikes the perfect balance between rich and refreshing.
We strive to craft a Chardonnay that strikes a perfect balance between rich and refreshing. Through the judicious use of oak, we seek to complement, not detract from, the gorgeous tropical fruit flavors that are the hallmark of Monterey Chards.
Our 2014 vintage has a core of fresh pineapple with notes of Honeycrisp apple and Meyer lemon. A kiss of vanilla caramel completes this fresh and lively version of the classic varietal.
Elegantly balanced with dramatic tropical fruit flavors. Aromas of acacia and notes of allspice and cardamom tie the wine together in a medium body with a long and lingering finish.
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