Our 2020 Reserve Pinot Noir is a blend of Pinot Noir clones 777, 667, 115 and Martini.  An elegant wine, it opens with aromas of cherry, raspberry, and currant accented by notes of vanilla and baking spice. The well-integrated oak blends with the red and black fruit components on the palate, displaying a silky, medium-bodied mouthfeel with soft tannins.

Dark and concentrated, our 2020 Kurt’s Cab opens with aromas of blackberry, elderberry and blueberry with notes of mocha and allspice. The full-bodied palate delivers rich black fruit flavors and subtle oak followed by soft, integrated tannins and a lengthy finish.

Our 2018 Claret is a sophisticated assemblage characterized by concentrated aromas of blackberry, elderberry, date and ripe plum with hints of fresh tarragon and tobacco. The dense flavors and balanced tannins of this full-bodied wine unfold into a long, layered black fruit finish. Drinking beautifully now, the 2018 is built for cellaring and will continue to develop over the next decade or more.

Our 2019 Kurt’s Vineyard Cabernet Sauvignon is Exhibit A. Dark and concentrated, it opens with aromas of blackberry, elderberry and plum and notes of black tea, tarragon, tobacco and mocha. The full-bodied palate delivers rich black fruit flavors followed by soft, integrated tannins and a plush, lingering finish.

The palate is deep yet refreshing, big on fruit while being balanced with crisp coastal acidity. Soft and toasty oak adds roundness and creaminess to the wine while never sacrificing the gorgeous juicy palate.​

Aromas of Asian pear, yellow apple, citrus and stone fruit are complemented by hints of vanilla and caramel. The medium body is well balanced with vibrant acidity and smooth oak integration that lead to a long, complex finish.

Our 2017 Claret is a sophisticated assemblage characterized by concentrated aromas of blackberry, elderberry and ripe plum with hints of fresh tarragon and tobacco. The dense flavors and balanced tannins of this full-bodied wine unfold into a long, layered black-fruit finish. Drinking beautifully now, the 2017 is built for cellaring and will continue to develop over the next decade or more.

Our 2015 Claret is a sophisticated assemblage characterized by concentrated aromas of blackberry, blueberry, currant and ripe plum with hints of fresh tarragon, hazelnut and vanilla. The dense flavors and balanced tannins of this full-bodied wine integrate perfectly for a long, layered finish. Drinking beautifully now, the 2015 is built for cellaring and will continue to develop over the next decade or more.

Our 2014 Claret is a sophisticated assemblage characterized by concentrated aromas of blackberry, ripe plum and elderberry with rich notes of mocha, cedar, vanilla and toasty oak. The dense flavors and balanced tannins of this full-bodied wine integrate perfectly for a long, layered finish. Drinking beautifully now, the 2014 is built for cellaring and will continue to develop over the next decade or more.

Our 2020 Closing Bell is a luscious dessert wine with flavors of blackberry, plum and fig, and notes of black tea, cardamom and vanilla. The sweetness and alcohol are well-balanced and the dark black fruit finishes long on the palate. It is a perfect ending to a meal.

Our 2018 Isabelle Sparkling Wine is an elegant and complex cuvée, with aromas of green apple, pear and citrus and notes of brioche and rising yeast. It has crisp balanced acidity, bright fruit notes and a lingering delicate mousse finish. Here’s to Isabelle, much loved and greatly missed. 

Our 2019 Reserve Pinot Noir is comprised of the barrels that represent our best lots of the vintage. A blend of Pinot Noir clones 115, 667, 777 and Pommard, it is an elegant wine with aromas of black cherry, raspberry, strawberry and currant accented by notes of vanilla and toasty oak. The well-integrated oak blends with the red and black fruit components on the palate, displaying a silky, medium-bodied mouthfeel with soft tannins.

Our 2018 delivers mass quantities of black cherry, ripe plum and currant, with notes of vanilla and forest floor. Smooth, sleek and velvety, this wine captures the inimitable personality of this great vineyard site.

Our 2016 delivers mass quantities of cherries and blackberries, with notes of vanilla and forest floor. Smooth, sleek and velvety, this wine captures the inimitable personality of this great vineyard site.

This single clone, single vineyard bottling is a true reflection of the terroir of our Riverview Vineyard as well as the exquisite Dijon clone 115.  This vintage has lifted aromas of cherry, raspberry and currant with subtle leather and earth notes. Beautifully balanced, this medium-bodied wine has a subtle oak influence and silky long finish. ​

This single-clone bottling is an elegant and refined wine that displays dark color, elegant bouquet, silky texture, and ripe, lavish fruit.

Our Clone Series 777 is dense and complex, with highly structured tannins built to age.  Handcrafted in minute amounts, this Pinot possesses aromas of black cherry, currant and raspberry, with a subtle oak influence of vanilla and mocha notes.​

 The Calera clone is characterized by small berries and generally low yields per acre which results in a more intense color than many Pinot Noirs, and good tannin structure suitable for aging. This single-clone bottling is an elegant and refined wine that displays a dark hue, elegant bouquet, plush texture, and persistent fruit finish.

A dramatic and vibrant wine, our Scheid Vineyards Clone POM has aromas of black cherry, currants and raspberry with notes of hazelnut, vanilla and toasty oak. It is a classic Pinot Noir, medium-bodied with soft tannins, balanced acidity, and a lingering, smooth red fruit finish.

It offers vibrant aromatics ranging from notes of tarragon and quince to vanilla and subtle toasty oak. The palate is rich, focused and beautifully balanced thanks to the firm acidity. The finish is long, complex and complete.