Reserve Wines

We are proud to present our 2018 vintage of Cabernet Franc, a wine with aromas of violets and dried lavender that lead into concentrated flavors of fleshy red plum, black cherry and boysenberry. The finish is long and velvety, with soft round tannins.

Our Appassimento Cab is made in a style similar to northern Italy’s celebrated Amarone and displays a lavish richness that is almost port-like. The result is a full-bodied and brooding beauty with generous aromas of blackberry, black cherry, ripe plum and dried fig with hints of cola, black tea and tarragon. On the palate, loads of dark black fruit give way to a decadently rich finish with surprising elegance.

The wine is dark and concentrated, with aromas of blackberry, elderberry and currant highlighted by hints of vanilla and toasty oak. The full-bodied palate delivers intense black fruit flavors woven together by soft, integrated tannins and a long lingering finish.

Aromas of pear, yellow apple and stone fruit are accented by notes of vanilla, caramel and butterscotch. Elegantly balanced with crisp acidity, this medium-bodied wine has a bright fruit and lingering mellow oak finish.

Aromas of Asian pear, yellow apple, citrus and stone fruit are complemented by hints of vanilla and butterscotch. The medium body is well balanced with vibrant acidity and smooth oak integration that lead to a long, complex finish.

Our 2016 Claret is a sophisticated assemblage characterized by concentrated aromas of blackberry, blueberry and elderberry with hints of fresh herbs and notes of cedar, vanilla and toasted oak. The dense flavors and balanced tannins of this full-bodied wine unfold into a long, layered, black-fruit finish

Our 2014 Claret is a sophisticated assemblage characterized by concentrated aromas of blackberry, ripe plum and elderberry with rich notes of mocha, cedar, vanilla and toasty oak. The dense flavors and balanced tannins of this full-bodied wine integrate perfectly for a long, layered finish. Drinking beautifully now, the 2014 is built for cellaring and will continue to develop over the next decade or more.

Our 2013 Claret is a sophisticated assemblage characterized by concentrated aromas of blackberries, ripe plum and elderberries with rich flavors of chocolate, cedar, vanilla and toasty oak. The dense flavors and balanced tannins of this full-bodied wine integrate perfectly for a long, layered finish.

Our 2017 Isabelle Sparkling Wine is an elegant and complex cuvée, with aromas of green pear, red apple and citrus with hints of honey and brioche. This medium-bodied wine has structured acidity, mineral notes and a lingering delicate mousse finish. Here’s to Isabelle, much loved and greatly missed.

Our 2015 Isabelle Sparkling Wine is an elegant and complex cuvée in a brut style, with aromas of green apple, pear and hints of  white flowers, honey and brioche.

A blend of Pinot Noir clones 667, 777, 115 and Pommard, it is an elegant wine with aromas of black cherry, blackberry and cassis accented by notes of vanilla and mocha. The well-integrated oak blends with the dark fruit components on the palate, displaying a rich, full mouthfeel with soft tannins.

Our 2017 delivers mass quantities of black cherry, ripe plum and currant, with notes of vanilla and forest floor. Smooth, sleek and velvety, this wine captures the inimitable personality of this great vineyard site.

Our 2016 delivers mass quantities of cherries and blackberries, with notes of vanilla and forest floor. Smooth, sleek and velvety, this wine captures the inimitable personality of this great vineyard site.

Our 2016 delivers mass quantities of cherries and blackberries, with notes of vanilla and forest floor. Smooth, sleek and velvety, this wine captures the inimitable personality of this great vineyard site.

This single clone, single vineyard bottling is a true reflection of the terroir of our Viento Vineyard and the exquisite Dijon clone 115. Elegant rich aromas of cherry, cranberry and hibiscus are followed by subtle pomegranate and all spice notes. The palate has a lingering tart red fruit finish with soft tannins that enhance this medium-bodied wine.

With elegant rich aromas, lush cherry flavors, and a supple texture. The palate has a lingering finish with soft tannins that enhance this rich and structured wine.

This single-clone bottling is an elegant and refined wine that displays dark color, elegant bouquet, silky texture, and ripe, lavish fruit.

 It is characterized by small berries, which result in a more intense color than many Pinot Noirs, and good tannin structure suitable for aging. This single-clone bottling is an elegant and refined wine that displays dark color, elegant bouquet, silky texture, and ripe, lavish fruit.

Our Clone Series 777 is dense and complex, with highly structured tannins built to age. Handcrafted in minute amounts, this Pinot possesses exotic spice aromas, black cherry and cassis flavors and a silky texture.

This single-clone bottling is an elegant and refined wine that displays a dark hue, elegant bouquet, plush texture, and persistent fruit finish.

A dramatic and vibrant wine, our Scheid Vineyards Clone POM has aromas of black cherries, cranberries and raspberries with notes of mocha and vanilla. It is a classic Pinot Noir, medium bodied with soft tannins, crisp acidity, and a lingering bright red fruit finish.

A dramatic and vibrant wine, our Scheid Vineyards Clone POM has aromas of black cherry, cranberry, raspberry and plum, with notes of mocha, vanilla and toasty oak. It is a classic Pinot Noir, medium-bodied with soft tannins, crisp acidity, and a lingering, bright red fruit finish.

Our 2019 Reserve Sauvignon Blanc is a powerful wine that encapsulates the big three: variety, terroir and technique. It offers strong aromatics ranging from pear, quince and pineapple to hazelnut and vanilla. The palate is medium-bodied, tropical fruit focused and beautifully balanced thanks to the acidity. The sweet oak finish is long, complex and complete.

Our 2018 Reserve Syrah is jam-packed with aromas of blackberry, elderberry and plum with notes of mocha, vanilla and a hint of white pepper. The medium-bodied, velvety mouthfeel is supported by soft tannins and integrated oak notes that move seamlessly into a supple, spicy lingering finish.