Full-bodied and richly flavored, this Bordeaux blend opens with concentrated aromas of black fruit, currant and cassis with notes of vanilla and mocha. The dense flavors and balanced tannins integrate beautifully for a long, layered finish.

Our 2010 Claret is characterized by concentrated aromas of blackberries and black currants with notes of tobacco, dark chocolate and bacon smoke. The dense flavors and balanced tannins of this full-bodied wine integrate beautifully for a long, layered finish.

Our 2013 Claret is a sophisticated assemblage characterized by concentrated aromas of blackberries, ripe plum and elderberries with rich flavors of chocolate, cedar, vanilla and toasty oak. The dense flavors and balanced tannins of this full-bodied wine integrate perfectly for a long, layered finish.

A blend of Pinot Noir clones 667, 777 and Pommard, it is an elegant wine with aromas of black cherry, blackberry and ripe plum accented by notes of vanilla and mocha. The well-integrated oak blends with the dark fruit components on the palate, leaving a rich, full mouthfeel with soft tannins.