Our 2017 vintage is intense and focused, with aromas of dark berries, ripe plum, and hints of vanilla and mocha. Bold and full-bodied, it is framed by elegant tannins, with slight herbal notes on the finish. While drinking beautifully now, this rich and vibrant Cabernet will age nicely over the next 5-10 years.
Our Appassimento Cab is made in a style similar to northern Italy’s celebrated Amarone and displays a lavish richness that is almost port-like. The final result is a full bodied and brooding beauty with generous aromas of dark plum, dried fig, coffee, vanilla and oak. On the palate, loads of dark black fruit give way to a decadently rich finish with surprising elegance.
The wine is dark and concentrated with aromas of raspberry, blackberries, boysenberries and elderberries with notes of chocolate, hazelnuts, toasty oak, mocha and a hint of violet. The palate delivers rich, juicy black fruit flavors followed by soft, integrated tannins and a long lingering finish.
Our 2013 Claret is a sophisticated assemblage characterized by concentrated aromas of blackberries, ripe plum and elderberries with rich flavors of chocolate, cedar, vanilla and toasty oak. The dense flavors and balanced tannins of this full-bodied wine integrate perfectly for a long, layered finish.
A sophisticated assemblage characterized by concentrated aromas of blackberries and rich ﬂavors of black currants with notes of tobacco, dark chocolate and bacon smoke. The dense ﬂavors and balanced tannins of this full-bodied wine integrate perfectly for a long, layered ﬁnish.
Drinking beautifully now, but built for cellaring and will continue to develop over the next decade or more. Our limited production Claret magnums are particularly prized for this reason, as wines bottled in larger sizes age more slowly and gracefully than standard-sized bottles.
Our 2015 Closing Bell is a luscious dessert wine with flavors of blackberries, plum and cassis with an accent of cocoa powder. The sweetness and alcohol are well-balanced and the dark black fruit finishes long on the palate. It is a perfect ending to a delicious meal.
Beginning with a nose of fresh wild berries and vanilla, our Estate Merlot evolves into a smooth wine of black berry, black cherry, plum, boysenberry, blueberry and elderberries, framed by a mild acidity and light toasted wood notes.
The 2018 vintage is packed with aromas of blackberry, elderberry, plum and raspberry. The medium-bodied palate is soft and round with notes of mocha, vanilla and rose. Hints of bright black fruit linger, making for a long finish.
Our 2017 is ultra-ripe, full-bodied and opaque in color, as it should be. The nose is ripe and bold with blackberry jam, plum and cedar aromas.The palate is fleshy in texture, with excellent depth, firm structure, and a long, mildly tannic finish with a hint of clove.
Our 2016 is ultra-ripe, full-bodied and opaque in color, as it should be. The nose is ripe and bold with blackberry jam, plum and cedar aromas.The palate is fleshy in texture, with excellent depth, firm structure, and a long, mildly tannic finish with a hint of clove.
The vibrant ruby color of our Pinot Noir showcases intense flavors of wild strawberry, cherry, red raspberry and currant notes. There are back notes of pomegranate, sweet vanilla and earthy herbal hints, framed by a quiet but strong acidity, which supports the fully integrated fruit.
A blend of Pinot Noir clones Pommard, 777, 115 and Martini, it is an elegant wine with aromas of black cherry, blackberry and cassis accented by notes of vanilla and mocha. The well-integrated oak blends with the dark fruit components on the palate, leaving a rich, full mouthfeel with soft tannins.
Our 2016 delivers mass quantities of cherries and blackberries, with notes of vanilla and forest floor. Smooth, sleek and velvety, this wine captures the inimitable personality of this great vineyard site.
A complex blend of Pinot Noir clones 777, Pommard and Calera, epitomizing the voluptuous side of Pinot Noir. A seductive nose of ripe raspberry and black cherry unfold into dark fruit ﬂavors, warm baking spices, and a long, luxurious ﬁnish.
A dramatic and vibrant wine, our Scheid Vineyards Clone POM has aromas of black cherries, cranberries and raspberries with notes of mocha and vanilla. It is a classic Pinot Noir, medium bodied with soft tannins, crisp acidity, and a lingering bright red fruit finish.
A dramatic and vibrant wine, our Scheid Vineyards Clone POM has aromas of black cherries, blackberries and currants with notes of vanilla, mocha, and oak, mingled with a hint of clove. It is a classic Pinot Noir, with soft tannins and round, rich, red fruit on the palate.