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Michelle McDaid
 
April 4, 2019 | Michelle McDaid

Scheid Family Wines Recipient of California Green Medal Environment Award

The California Green Medal recipients have been announced for the fifth annual Sustainable Winegrowing Leadership Awards. The California Green Medal recognizes the leadership of wineries and vineyards committed to sustainability and is presented by the California Sustainable Winegrowing Alliance, California Association of Winegrape Growers, Wine Institute, Lodi Winegrape Commission, Napa Valley Vintners, Sonoma County Winegrowers and the Vineyard Team.  Continue »

Time Posted: Apr 4, 2019 at 12:10 PM
Michelle McDaid
 
February 1, 2019 | Michelle McDaid

New Reviews from Ronn Wiegand

We are pleased to share the most recent reviews from Ronn Wiegand’s Restaurant Wine in his latest issue #181-183. Ronn Wiegand is an international wine professional with 40 years of experience as a sommelier, wine journalist, wine critic, wine educator, wine judge, and wine consultant.  Continue »

Time Posted: Feb 1, 2019 at 8:26 AM
Tara Reprogle
 
November 20, 2018 | Tara Reprogle

Scheid Family Wines Recognized as

Scheid Family Wines was named "Outstanding Philanthropic Corporation" for 2018 by the Central Coast chapter of the Association of Fundraising Professionals at the annual National Philanthropy Day event held at the Inn at Spanish Bay in Pebble Beach, CA.  Continue »

Time Posted: Nov 20, 2018 at 10:41 AM
Michelle McDaid
 
May 4, 2018 | Michelle McDaid

New Release: 2014 Cabernet Sauvignon Appassimento

We are utterly thrilled to introduce our second bottling of Appassimento Cabernet. Arguably the most important red wine grape in the world, a distinguished Cabernet Sauvignon is one of life’s great pleasures. We choose our Cabernet sites carefully: warm days with lots of sunshine, cool nights to preserve the balance of the fruit, well-drained soils, and gentle slopes. Our Appassimento Cab is made in a style similar to northern Italy’s celebrated Amarone in which the grapes are allowed to dry slowly on the vine, which intensely concentrates the flavors and leads to a lavish richness that is almost port-like. It has been a very dear project of Director of Winemaking, Dave Nagengast.  Continue »

Time Posted: May 4, 2018 at 12:26 PM
Michelle McDaid
 
January 11, 2018 | Michelle McDaid

Vinous Scores Scheid Pinots 90+ Points

Josh Raynolds of Antonio Galloni's Vinous made a recent trip to Monterey and the Santa Lucia Highlands. Here's what he had to say about the two Scheid Pinot Noirs that he tasted during his visit.  Continue »

Time Posted: Jan 11, 2018 at 4:38 PM
Tara Reprogle
 
December 1, 2017 | Tara Reprogle

Food & Wine Pairing: Holiday Cheese Plate

The Perfect Appetizer! An elegant cheese board makes for the perfect appetizer – with a quick visit to your local cheese shop or specialty cheese section and a few minutes to assemble, you have an appetizer that is a definite crowd-pleaser. Pair different styles of cheeses with different wines to accommodate red and white wine drinkers and include a variety of dried and fresh fruits, cured meats, and nuts to round out the selection.  Continue »

Time Posted: Dec 1, 2017 at 3:54 PM
Michelle McDaid
 
November 22, 2017 | Michelle McDaid

Happy Thanksgiving from Scheid!

Try these simple Thanksgiving recipes with Scheid Vineyards this holiday!  Continue »

Time Posted: Nov 22, 2017 at 10:53 AM
Michelle McDaid
 
November 1, 2017 | Michelle McDaid

New Release: 2015 Dolcetto

Here at Scheid, we adore Pinot Noir and Chardonnay, but we’ve also been known to work with a plethora of slightly more obscure grape varieties, and we feel proud to be able to show off the wonderful diversity of the Monterey growing region. The many varied soil types and micro-climates of Monterey County allow us to produce close to 40 different varietals in all, including our newest darling, Dolcetto.  Continue »

Time Posted: Nov 1, 2017 at 10:32 AM
Michelle McDaid
 
August 1, 2017 | Michelle McDaid

Wind-Powered Wine

As a family-owned winery, we are committed to sustainability throughout the operations at Scheid Vineyards. From our founding in 1972, we’ve held firm to the belief that this can only be achieved through following the three E’s of sustainability: Environmentally sound practices, social Equity and Economic viability. When the land is respected and the people who farm it and live in our community live well, true sustainable quality can be attained.  Continue »

Time Posted: Aug 1, 2017 at 4:12 PM
Michelle McDaid
 
June 20, 2017 | Michelle McDaid

DIY Crafts: Wooden Wine Box Planter

After you've enjoyed the wine, try this easy DIY to repurpose those beautiful wooden engraved wine boxes!  Continue »

Time Posted: Jun 20, 2017 at 3:25 PM