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Our 2017 vintage is intense and focused, with aromas of dark berries, ripe plum, and hints of vanilla and mocha. Bold and full-bodied, it is framed by elegant tannins, with slight herbal notes on the finish. While drinking beautifully now, this rich and vibrant Cabernet will age nicely over the next 5-10 years.

Our 2016 50/50 possesses the structure and dark fruit flavors of Cabernet Sauvignon and the softness and jammy fruit of Syrah.

Pure and vibrant, our 2018 vintage has lemon-lime aromas and crisp grapefruit flavors with a lovely note of minerality.

Our 2016 vintage is intense and focused, with aromas of dark berries, plum, and hints of vanilla and mocha. Bold and full-bodied, it is framed by elegant tannins, with slight herbal notes on the finish. While drinking beautifully now, this rich and vibrant Cabernet will age nicely over the next 5-10 years.

Our Appassimento Cab is made in a style similar to northern Italy’s celebrated Amarone and displays a lavish richness that is almost port-like.The final result is a full bodied and brooding beauty with generous aromas of dark plum, dried fig, coffee, vanilla and oak.

Dark and concentrated with aromas of blackberries, boysenberries and elderberries with notes of chocolate, hazelnuts, toasty oak and a hint of violet. The palate delivers rich, juicy black fruit flavors followed by soft, integrated tannins and a long lingering finish. 

With a fruitdriven core of pineapple, pear, green apple and citrus notes, our 2018 Chardonnay is made in a bright and lively style that strikes the perfect balance between rich and refreshing.

Elegantly balanced with dramatic tropical fruit flavors. Aromas of acacia and notes of allspice and cardamom tie the wine together in a medium body with a long and lingering finish. 

Elegantly balanced with dramatic tropical fruit flavors. Aromas of nutmeg and vanilla tie the wine together in a medium body with a lush, lingering finish.

Dramatic tropical fruit flavors with aromas of acacia and notes of allspice and cardamom that tie the wine together in a medium body with a long and lingering finish.

Our 2013 Claret is a sophisticated assemblage characterized by concentrated aromas of blackberries, ripe plum and elderberries with rich flavors of chocolate, cedar, vanilla and toasty oak. The dense flavors and balanced tannins of this full-bodied wine integrate perfectly for a long, layered finish.

A sophisticated assemblage characterized by concentrated aromas of blackberries and rich flavors of black currants with notes of tobacco, dark chocolate and bacon smoke. The dense flavors and balanced tannins of this full-bodied wine integrate perfectly for a long, layered finish. 

A sophisticated assemblage characterized by concentrated aromas of blackberries and rich flavors of black currants with notes of tobacco, dark chocolate and bacon smoke. The dense flavors and balanced tannins of this full-bodied wine integrate perfectly for a long, layered finish. 

Drinking beautifully now, but built for cellaring and will continue to develop over the next decade or more. Our limited production Claret magnums are particularly prized for this reason, as wines bottled in larger sizes age more slowly and gracefully than standard-sized bottles.

Our 2015 Closing Bell is a luscious dessert wine with flavors of blackberries, plum and cassis with an accent of cocoa powder. The sweetness and alcohol are well-balanced and the dark black fruit finishes long on the palate. It is a perfect ending to a delicious meal.

Our 2016 vintage stands out for its pure fruit and firm structure. Loads of black cherry and plums with leather and earth tones provide the yum factor on a palate that is concentrated yet elegant.

Our 2018 Gewürztraminer is a fragrant wine with aromas of stone fruit, citrus, lychee and a hint of rose petal. Fresh, sweet flavors of tropical fruit and a honeysuckle finish make this a delicious wine to serve as an apéritif, but it is also a terrific food match.

Our 2017 Gewürztraminer is a fragrant wine with aromas of stone fruits, citrus, lychee and a hint of rose petal. Fresh, sweet flavors of tropical fruit and a honeysuckle finish make this a delicious wine to serve as an apéritif, but it is also a terrific food match. 

Our 2018 vintage emphasizes the variety’s fruit-infused aromatics— apples, melon, lime zest and honeysuckle. The palate is rich, balanced and refreshing thanks to the wine’s natural viscosity and ample acidity. 

2018 marks our sixth vintage of this delicious varietal. Loads of citrus, pear and tropical fruit define the wine, with a delicate hint of ginger and honey that lead into a clean, crisp finish.

Featuring the bright, ripe raspberry fruit of Grenache, the jamminess and lushness of Syrah, and the subtle spice and earth of Mourvèdre, this captivating blend is a balance of delightful flavors.

Our 2013 Isabelle Sparkling Wine is an elegant and complex cuvée in a brut style, with aromas of green apple, pear and hints of  white flowers, honey and brioche.

Our 2016 vintage is a full-bodied wine loaded with black fruit character and enhanced by delicious tarragon and vanilla notes. Bold flavors framed by smoky oak unfold into along, plush finish.

The 2017 vintage is packed with aromas of blackberry, elderberry and raspberry. The medium-bodied palate is soft and round with notes of mocha and toasty oak. Hints of bright black fruit linger, making for a long finish. 

Aromas of stone fruit, green apple and citrus lead into a lively blend of tropical fruit flavors. A soft, round mouthfeel is complemented by a crisp acidity and fresh fruit finish.

Our 2016 is ultra-ripe, full-bodied and opaque in color, as it should be. The nose is ripe and bold with blackberry jam, plum and cedar aromas.The palate is fleshy in texture, with excellent depth, firm structure, and a long, mildly tannic finish with a hint of clove.

Our 2018 Pinot Blanc is an expressive wine with fragrant aromas of pear and yellow apple, a soft mouthfeel, and flavors of butterscotch and caramel. The delicate aromatics lead to a round and opulent mouthfeel with a lingering subtle oak finish.

Our 2018 version is bursting with bright fruit flavors of ripe red berries and cherries, with a bouquet of aromatic florals. Framed by balanced acidity, it is a medium-bodied wine that leads to acrisp, lingering finish.

Our 2017 Rosé is bursting with bright fruit flavors of ripe red berries and cranberries, with a bouquet of aromatic florals. Framed by balanced acidity, it is a medium-bodied wine that leads to a crisp, lingering finish.

Our 2017 just might be one of the most expressive and inviting Estate Pinot Noirs we have ever produced. The nose is a bouquet of vivid fruit aromas, balanced with delicate rose notes. Flavor highlights include raspberries, spice and subtle oak throughout the lingering finish.

A blend of Pinot Noir clones 667, 777 and Pommard, it is an elegant wine with aromas of black cherry, blackberry and ripe plum accented by notes of vanilla and mocha. The well-integrated oak blends with the dark fruit components on the palate, leaving a rich, full mouthfeel with soft tannins. 

A blend of Pinot Noir clones 667, 777 and Pommard, it is an elegant wine with aromas of black cherry, blackberry and cassis accented by notes of vanilla and mocha.

 Our 2015 delivers mass quantities of strawberries, raspberries, vanilla and forest floor. Smooth, sleek and velvety, this wine captures the inimitable personality of this great vineyard site.

Each vintage, we design and etch one-of-a-kind artwork for this collectable release. Magnums are oh-so-great for sharing and entertaining—we suggest you enjoy with family and friends! 

A complex blend of Pinot Noir clones 777, Pommard and Calera, epitomizing the voluptuous side of Pinot Noir. A seductive nose of ripe raspberry and black cherry unfold into dark fruit flavors, warm baking spices, and a long, luxurious finish. 

This single-clone, single-vineyard bottling from Viento Vineyard is an elegant and refined wine that displays dark color, elegant bouquet, silky texture, and ripe, lavish fruit.

Our Dijon clone 777 yields a dense and complex wine with highly structured tannins built to age. Handcrafted in minute amounts, this Pinot possesses exotic spice aromas, black cherry and cassis flavors and a silky texture.

A dramatic and vibrant wine, our Scheid Vineyards Clone POM has aromas of black cherries, blackberries and currants with notes of vanilla, mocha, and oak, mingled with a hint of clove. It is a classic Pinot Noir, with soft tannins and round, rich, red fruit on the palate.

Our 2018 vintage is a classic Roussanne, with aromas of pear, pineapple and honeysuckle. The palate offers notes of bright tropical fruit, citrus and white flowers that are complemented by an exquisite balance of richness, minerality and crisp acidity.

Our 2017 vintage is a classic Roussanne, with melon and white fruit flavors and an exquisite balance of richness, minerality and crisp acidity.

Our 2018 vintage has a lively nose of lemon zest and passion fruit with a mouthwatering palate of melon, guava, and citrus.

With a lively array of melon, guava and citrus flavors that glide across the palate and a crisp acidity, our Sauvignon Blanc is crafted to showcase its sassiness and vivacity.

On the heels of three excellent vintages, you can say we were stoked that the 2015 Tannat made the cut to warrant its own bottling again. It’s full-bodied yet approachable, with robust flavors of blackberry and plum, hints of smoky oak and spice, and a long, generous finish.

Today, Tempranillo is indeed one of the noble red wine varieties in the world, as important to the Spanish as Cabernet and Pinot Noir are to the French. Our 2016 vintage has aromas of red fruit and notes of hickory that lead into dense flavors of currant and black cherry.

The 2016 vintage has deep purple color loaded with rich black fruit and a touch of white pepper and vanilla, structured tannins and an extended finish.

Our 2018 Viognier features striking aromas of white peach, pear and orange blossom. On the palate, layers of stone fruit and tropical notes lead into a crisp, clean finish.